UPM Institutional Repository

Items where Division is "Halal Products Research Institute" and Year is

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Number of items: 2.

Sze Wei, Ain and Brishti, Fatema Hossain and Abdullah Sani, Muhamad Shirwan and Ishamri, Ismail and Mhd Sarbon, Norizah and Ismail-Fitry, Mohammad Rashedi Methylcellulose replacement with different enzymatically treated plant fibres as a binder in the production of plant-based meat patties. LWT, 201. art. no. 116231. pp. 1-11. ISSN 0023-6438; eISSN: 0023-6438

Yong, S.P. A. and Sajali, N. and Desa, M. N. M. and Koh, C. C. and Sani, M. and Wong, S. C. and Lani, M. N. and Wasoh, H. and Abubakar, S. Market surveillance of porcine DNA detection in commercial food products in Sibu, Sarawak. International Food Research Journal, 31 (5). art. no. https://doi.org/10.47836/ifrj.31.5.14. pp. 1253-1267. ISSN 1985-4668; eISSN: 2231-7546

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