Items where Division is "Faculty of Food Science and Technology" and Year is 2000

Mohamed Mackeen, Muhammad Mukram and Ali, Abdul Manaf and Lajis, Nordin and Kawazu, Kazuyoshi and Hassan, Zaiton and Amran, Mugahed and Mohamad, Habsah and Mooi, Lim Yang and Mohamed, S. M. (2000) Antimicrobial, antioxidant, antitumour-promoting and cytotoxic activities of different plant part extracts of Garcinia atroviridis Griff. ex T. Anders. Journal of Ethnopharmacology, 72 (3). pp. 395-402. ISSN 0378-8741; ESSN: 1872-7573

Murakami, Akira and Ali, Abdul Manaf and Mat Salleh, Kamaruddin and Koshimizu, Koichi and Ohigashi, Hajime (2000) Screening for the in vitro anti-tumor-promoting activities of edible plants from Malaysia. Bioscience, Biotechnology, and Biochemistry, 64 (1). pp. 9-16. ISSN 0916-8451; ESSN: 1347-6947

Abd. Latip, Razam (2000) Carotene Extraction from Crude Palm Oil Using Synthetic Absorbents. Masters thesis, Universiti Putra Malaysia.

Abdul Rahman, Nor' Aini (2000) Bioconversion of Palm Oil Mill Effluent for the Production of Organic Acids and Polyhydroxyalkanoates. Masters thesis, Universiti Putra Malaysia.

Ahmad, Nurul Izzah (2000) Flavour Components and the Effects of Organic Acids Washing on the Earthy Flavour and Physical Attributes of the Black Tilapia (O. Mossambica) Fillets. Masters thesis, Universiti Putra Malaysia.

Ahmed Idris, Yousif Mohamed (2000) Kesinai (Streblus Asper) Protease as a Potential Milk Coagulating Enzyme. Doctoral thesis, Universiti Putra Malaysia.

Ara, Umme (2000) Pasteurisation of Soursop (Annona Muricata L.) Puree and its Effects on Physico-Chemical Properties. Doctoral thesis, Universiti Putra Malaysia.

Chu, Boon Seang (2000) Performance of Lipase-Transesterified Frying Shortening for Frying of Banana Chips. Masters thesis, Universiti Putra Malaysia.

Febrimeli, Dwi (2000) The Effect Of Different Postharvest Treatments On The Changes In The Physico-Chemical Characteristics And Manifestation Of Chilling Injury Of Pisang Mas (Musasapientumvar. Mas) During Storage At Low Temperature. Masters thesis, Universiti Putra Malaysia.

Ismail, Amin (2000) Biochemical Differentiation of Cocoa Cotyledon Proteins from Various Genetic Origins. Doctoral thesis, Universiti Putra Malaysia.

Jaswir, Irwandi (2000) Frying Performance Of Palm Olein With Added Natural Antioxidant Mixtures And Acceptability Of Fried Potato Chips. PhD thesis, Universiti Putra Malaysia.

Jusoh, Normah (2000) Symbiotic relationship between selected probiotic bacteria in chemostat culture. Masters thesis, Universiti Putra Malaysia.

Ma, Yong Qin (2000) Effect of rice quality, formulation and storage on the quality of canned rice porridge. Masters thesis, Universiti Putra Malaysia.

Mahmoud Al-Hasan, Khaleel Abdul Fattah (2000) Effect of Storage on Flavour, Colour and Other Sensory Qualities Of Sugarcane Juice (Saccharum Officinarum) Yellow Cane. Masters thesis, Universiti Putra Malaysia.

Manickam, Sugumaran (2000) The Cloning, Characterisation and Antisense Cassettes Construction for Some Pigmentation Genes from Oncidium SPP. Masters thesis, Universiti Putra Malaysia.

Mohamad, Rosfarizan (2000) Kinetics, Modelling and Scaling-Up of Kojic Acid Fermentation by Aspergillus Flavus 44-1 Using Different Carbon Sources. Doctoral thesis, Universiti Putra Malaysia.

Mohamed, Shar Mariam (2000) Cytotoxic Effects of Methylgerambullin and Bis(Methylthiomethyl)-Disulphide (SB) on T-Lymphoblastic Leukemic Cell Line (Cem-SS). Masters thesis, Universiti Putra Malaysia.

Namasivayam, Parameswari (2000) Isolation and Characterisation of Genes Expressed in Zygotic Embryos and Suspension Cultures of Oil Palm (Elaeis Guineensis Jacq.). Masters thesis, Universiti Putra Malaysia.

Ooi, Wai Ling (2000) Molecular Characterization of Escherichia Coli Serotype 0157:H7 Utilising Contemporary PCR Techniques and PFGE-Genotyping. Masters thesis, Universiti Putra Malaysia.

Sekeli, Rogayah (2000) Isolation and Characterization of a Gene Coding for Chitinase in Developing Winged Bean Seed (Psophocarpus Tetragonolubus ). Masters thesis, Universiti Putra Malaysia.