Items where Division is "Faculty of Food Science and Technology" and Year is 1999
![]() | Up a level |
Number of items: 17.
Article
Che Man, Yaakob and Tan, Chin Ping
(1999)
Effects of natural and synthetic antioxidants on changes in refined, bleached, and deodorized palm olein during deep-fat frying of potato chips.
Journal of the American Oil Chemists' Society, 76 (3).
pp. 331-339.
ISSN 0003-021X; ESSN: 1558-9331
Thesis
Abdullah, Mohd Azmuddin
(1999)
Establishment and Bioreactor Cultivation of Morinda Elliptica Cell Cultures for the Production of Anthraquinones.
PhD thesis, Universiti Putra Malaysia.
Alias, Rozila
(1999)
Isolation by IMS Procedure and Molecular Characterisation of Escherichia Coli O157:B7.
Masters thesis, Universiti Putra Malaysia.
Arief, Meta Sritua
(1999)
Studies on In Vitro Shoot Regeneration of Tomato (Lycopersicon Esculentum Mill.) for The Development of an Agrobacterium – Mediated Transformation System.
Masters thesis, Universiti Putra Malaysia.
H. M. Salim, Tri Haryati
(1999)
Development and Applications of Differential Scanning Calorimetric Methods for Physical and Chemical Analysis of Palm Oil.
PhD thesis, Universiti Putra Malaysia.
Hussein, Nasreldin Elhadi
(1999)
Isolation and Molecular Characterisation of Vibrio Vulnificus and Vibrio Parahaemolyticus from Cockles (Anadara Granosa) in Malaysia.
Masters thesis, Universiti Putra Malaysia.
Leow, Min Min
(1999)
Characteristics of Malaysian and Sulawesian Cocoa Beans and the Optimisation of Quality Through Blending.
Masters thesis, Universiti Putra Malaysia.
Lihan, Samuel
(1999)
Molecular Characterisation of Escherichia Coli Isolated from Raw Milk and Village Chicken and Broiler Litter.
Masters thesis, Universiti Putra Malaysia.
Lim, Chin Ching
(1999)
Examination of Cold-Plaque Screening Technique as a Means to Isolate Low Abundance Genes from Oil Palm (Elaeis Guineensis) Flowers.
Masters thesis, Universiti Putra Malaysia.
Liu, Jia Long
(1999)
Improvement of Physicochemical Properties of RBD Palm Olein Blended with Soybean Oil for Deep-Fat Frying.
Masters thesis, Universiti Putra Malaysia.
Mohamed Ismail, Mariam
(1999)
Production of Processed Cheese Using Lipase-Catalyzed Transesterified Palm Kernel Olein and Anhydrous Milk Fat Mixtures.
Masters thesis, Universiti Putra Malaysia.
Mustafa, Shuhaimi
(1999)
Isolation and Characterisation of Bifidobacterium Spp. from Infant Stools.
Masters thesis, Universiti Putra Malaysia.
Ng, Perk Tsong
(1999)
Cloning of Chicken Anaemia Virus (CUX-1) VP1 Gene Into a Lactococcus Expression Vector pMG36e.
Masters thesis, Universiti Putra Malaysia.
Rajab, Mohd Kamil
(1999)
Molecular Characterisation of Aeromonas Species Isolated from Water and Selected Food Molecular Characterisation of Aeromonas Species Isolated from Water and Selected Food.
Masters thesis, Universiti Putra Malaysia.
Setiowaty, Gabby
(1999)
Application of Fourier Transform Infrared Spectroscopy for Determining Some Trading Parameters of Palm Oil.
Masters thesis, Universiti Putra Malaysia.
Wongsuban, Benchamaporn
(1999)
Extraction, Characterisation And Application Of Agar From Gracilaria Sp.
Masters thesis, Universiti Putra Malaysia.
You, Li Ling
(1999)
Partial Characterisation and Some Properties of a Thermophilic Bacterium Isolated from a Petroleum Reservoir in Sarawak, Malaysia.
Masters thesis, Universiti Putra Malaysia.