Items where Author is "Zude, M."
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Ibrahim, N. U. A. and Abd Aziz, Samsuzana and Zude, M. and Hashim, N.
(2016)
Fluorescence spectroscopy for analysing deterioration of palm olein in batch deep-fat frying.
International Food Research Journal, 23 (suppl.).
S45-S50.
ISSN 1985-4668; ESSN: 2231-7546