Items where Author is "Zainal Abidin, Nur Hanani"
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Number of items: 3.
Mohamed, Khadra Yousuf and Mahmud @ Ab Rashid, Nor Khaizura and Zainal Abidin, Nur Hanani and Mohammad Rashedi, Ismail Fitry
(2021)
Antibacterial properties of Tualang, Acacia and Yemeni Sumur honey against selected food spoilage bacteria and foodborne pathogens.
Food Research, 5 (1).
448 - 460.
ISSN 2550-2166
F., Han Lyn and Tan, Chin Ping and Mohd Zawawi, Ruzniza and Zainal Abidin, Nur Hanani
(2021)
Effect of sonication time and heat treatment on the structural and physical properties of chitosan/graphene oxide nanocomposite films.
Food Packaging and Shelf Life, 28.
art. no. 100663.
pp. 1-11.
ISSN 2214-2894
Zainal Abidin, Nur Hanani and Jasny, Nur Raihani and Abdul Halim, Nurhasmilaalisa
(2014)
Potential of green banana as biodegradable packaging films.
In: 2014 2nd International Conference on Food and Agricultural Sciences, 12-13 Nov. 2014, Auckland, New Zealand. (pp. 35-38).
(Unpublished)