Items where Author is "Yusoff, Salmah"
 | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Bakar, Jamilah and Ahmad, Nurul Izzah and Yusoff, Salmah and Ahmad, Faujan
(2001)
Identification of aroma, earthy flavour and aftertaste in tilapia using sensory evaluation technique.
Pertanika Journal of Tropical Agricultural Science, 24 (2).
pp. 95-100.
ISSN 1511-3701