Items where Author is "Yusoff, Nor Shariffa"

Seet, Chi Yau and Abd Razak, Hanisah Kamilah and Yusoff, Nor Shariffa and Abdullah, Uthumporn Utra @ Sapina (2021) Phosphorylation of sago (Metroxylon sagu) starch cross-linked with sodium triphosphate and the physicochemical properties of the potential application in batter. Journal of Food Processing and Preservation, 45 (2). pp. 1-10. ISSN 0145-8892

Yusoff, Nor Shariffa and Tan, Tai Boon and Utra, Uthumporn and Abas, Faridah and Mirhosseini, Hamed and Nehdi, Imededdine Arbi and Wang, Yonghua and Tan, Chin Ping (2017) Producing a lycopene nanodispersion: formulation development and the effects of high pressure homogenization. Food Research International, 101. 165 - 172. ISSN 0963-9969; ESSN: 1873-7145