Items where Author is "Yusof, Y.A."
![]() | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 2.
Article
Hassan, M.F.H. and Fadhlina, A. and Nor, M.M. and Sheikh, H.I. and Yusof, Y.A. and Azman, N.A.
(2024)
Enhancing physicochemical and leaching properties of grass jelly formulation by incorporation of gelatine.
Food Research, 8 (2).
pp. 371-381.
ISSN 2550-2166
Hin, K.F. and Yusof, Y.A. and Salim, N. and Mohd Amin, N.A.A.
(2023)
Formulation and characterization of polyherbal anti-acne gel containing Citrus
aurantifolia and Aloe barbadensis extracts for the management of acne vulgaris.
Food Research, 6 (suppl.3).
pp. 45-53.
ISSN 2550-2166