Items where Author is "Yong, Wang"

Siou, Pei Ng and Khor, Yih Phing and Lim, Hong Kwong and Lai, Oi Ming and Yong, Wang and Yong, Hua Wang and Ling, Zhi Cheong and Nehdi, Imededdine Arbi and Mansour, Lamjed and Tan, Chin Ping (2020) Fabrication of concentrated palm olein-based diacylglycerol oil–soybean oil blend oil-in-water emulsion: in-depth study of the rheological properties and storage stability. Foods, 9 (7). pp. 1-19. ISSN 2304-8158

Lee, Yee Ying and Tang, Teck Kim and Phuah, Eng Tong and Tan, Chin Ping and Yong, Wang and Li, Ying and Cheong, Ling Zhi and Lai, Oi Ming (2019) Production, safety, health effects and applications of diacylglycerol functional oil in food systems: a review. Critical Reviews in Food Science and Nutrition, 60 (15). pp. 2509-2525. ISSN 1040-8398; ESSN: 1549-7852