Items where Author is "Yaacob, Jamilah Syafawati"

Faizal, Farrah Adlina and Ahmad, Nurul Hawa and Yaacob, Jamilah Syafawati and Abdul Halim Lim, Sarina and Abd Rahim, Muhamad Hafiz (2023) Food processing to reduce antinutrients in plant-based foods. International Food Research Journal, 30 (1). pp. 25-45. ISSN 1985-4668; ESSN: 2231-7546

Yaacob, Jamilah Syafawati and Ramli, Muhammad Aiman and Abd Rahim, Muhamad Hafiz and Selvaraj, Abigail Marie Robert and Nyanasaigran, Laavanya (2022) Comparative analysis on the role of 2,4-dichlorophenoxyacetic acid in the expression of bioactive compounds in callus of Capsicum frutescens. Penerbit Universiti Kebangsaan Malaysia, 51 (10). 3171 - 3182. ISSN 0126-6039

Mohd Zaini, Nurul Solehah and Idris, Hamidah and Yaacob, Jamilah Syafawati and Wan-Mohtar, Wan Abd Al Qadr Imad and Samsudin, Nik Iskandar Putra and Abdul Sukor, Arina Shairah and Lim, Elicia Jitming and Abd Rahim, Muhamad Hafiz (2022) The potential of fermented food from Southeast Asia as biofertiliser. Horticulturae, 8 (2). art. no. 102. pp. 1-18. ISSN 2311-7524

Mohd Yusof, Fairuz Fatini and Yaacob, Jamilah Syafawati and Osman, Normaniza and Ibrahim, Mohd Hafiz and Wan-Mohtar, Wan Abd Al Qadr Imad and Berahim, Zulkarami and Mohd Zain, Nurul Amalina (2021) Shading effects on leaf gas exchange, leaf pigments and secondary metabolites of polygonum minus huds., an aromatic medicinal herb. Plants, 10 (13). art. no. 608. pp. 1-18. ISSN 2223-7747

Ashokhan, Sharmilla and Othman, Rashidi and Abd Rahim, Muhamad Hafiz and Karsani, Saiful Anuar and Yaacob, Jamilah Syafawati (2020) Effect of plant growth regulators on coloured callus formation and accumulation of azadirachtin, an essential biopesticide in Azadirachta indica. Plants, 9 (3). art. no. 352. pp. 1-17. ISSN 2223-7747