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Items where Author is "Wu, Yujie"

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Article

Wu, Yujie and Mou, Bolin and Song, Shuang and Tan, Chin Ping and Lai, Oi Ming and Shen, Cai and Cheong, Ling Zhi (2020) Curcumin-loaded liposomes prepared from bovine milk and krill phospholipids: Effects of chemical composition on storage stability, in-vitro digestibility and anti-hyperglycemic properties. Food Research International, 136. art. no. 109301. pp. 1-11. ISSN 0963-9969

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