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Items where Author is "Wei, L.S."

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Article

Swe, P.Z. and Che Man, Y. and Ghazali, H.M. and Wei, L.S. (1994) Identification of major triglycerides causing the clouding of palm olein. Journal of the American Oil Chemists' Society, 71 (10). pp. 1141-1144. ISSN 1558-9331; eISSN: 0003-021X

Che Man, Y.B. and Wei, L.S. and Nelson, A.I. and Yamashita, N. (1991) Effects of soaking soybeans in dilute acids on biologically active components. Journal of the American Oil Chemists' Society, 68 (7). pp. 471-473. ISSN 0003-021X; eISSN: 1558-9331

Cheman, Y.B. and Wei, L.S. and Nelson, A.I. (1989) Acid inactivation of soybean lipoxygenase with retention of protein solubility. Journal of Food Science, 54 (4). pp. 963-967. ISSN 0022-1147; eISSN: 1750-3841

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