Items where Author is "Wasnin, Ramdiah M."
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Article
Wasnin, Ramdiah M. and Abdul Karim, Muhammad Shahrim and Mohd Ghazali, Hasanah
(2014)
Effect of temperature-controlled fermentation on physico-chemical properties and lactic acid bacterial count of durian (Durio zibethinus Murr.) pulp.
Journal of Food Science and Technology, 51 (11).
pp. 2977-2989.
ISSN 0022-1155; ESSN: 0975-8402