Items where Author is "Wang, Yuxiang"
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Wang, Yuxiang and Zheng, Zhaojun and Zhang, Chaoyang and Wu, Cong and Tan, Chin-Ping and Liu, Yuanfa
(2024)
Comparative structural, digestion and absorption characterization of three common extruded plant proteins.
Food Research International, 177.
pp. 1-13.
ISSN 0963-9969