UPM Institutional Repository

Items where Author is "Velu, Selvi"

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Number of items: 5.

Article

Yih, Zhet Chin and Velu, Selvi and Abu Bakar, Fatimah and Mahmud @ Ab Rashid, Nor Khaizura (2016) Characterization and the influence of milk solids-not-fat on the bacteriocin produced by Lactococcus lactis subsp. lactis S20 isolated from Chinese sauerkraut, a traditional fermented vegetable. Annals of Microbiology, 66. pp. 673-684. ISSN 1590-4261; ESSN: 1869-2044

Velu, Selvi and Abu Bakar, Fatimah and Mahyudin, Nor Ainy and Saari, Nazamid and Zaman, Muhammad Zukhrufuz (2014) In vitro antimicrobial activity of musk lime, key lime and lemon extracts against food related pathogenic and spoilage bacteria. International Food Research Journal, 21 (1). pp. 379-386. ISSN 1985-4668; ESSN: 2231-7546

Velu, Selvi and Abu Bakar, Fatimah and Mahyudin, Nor Ainy and Saari, Nazamid and Zaman, Muhammad Zukhrufuz (2013) Effect of modified atmosphere packaging on microbial flora changes in fishery products. International Food Research Journal, 20 (1). pp. 17-26. ISSN 1985-4668; ESSN: 2231-7546

Thesis

Velu, Selvi (2018) Antistaphylococcal and antibiofilm activities of ethanolic extract of Piper cubeba L. Doctoral thesis, Universiti Putra Malaysia.

Velu, Selvi (2014) Antimicrobial activity of citrus fruits and effects of key lime (Citrus aurantifolia christm. & panzer) juice extract on quality changes of white shrimp (Penaeus vannamei boone). Masters thesis, Universiti Putra Malaysia.

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