Items where Author is "Tan, Seok Tyug"

Tan, Seok Tyug and Ismail, Amin and Hamid, Muhajir and Chong, Pei Pei and Sun, Jian (2019) Soy husk extract improves physical and biochemicals parameters of obese-diabetic rats through the regulation of PPAR-gamma expression. Journal of Food Biochemistry, 43 (5). art. no. e12843. ISSN 0145-8884; ESSN: 1745-4514

Tan, Seok Tyug and Ismail, Amin and Hamid, Muhajir and Chong, Pei Pei and Jian, Sun and Tan, Seok Shin (2019) Phytochemicals derived from soya bean husk exert hypoglycemic and anti-adipogenic properties in cell culture models. Nutrition & Food Science, 49 (6). pp. 1219-1231. ISSN 0034-6659; ESSN: 1758-6917

Tan, Seok Tyug and Prasad, Krishna Murthy Nagendra and Ismail, Amin (2010) Antioxidant capacity, phenolics and isoflavones in soybean by-products. Food Chemistry, 123 (3). pp. 583-589. ISSN 0308-8146; ESSN: 1873-7072

Kong, Kin Weng and Ismail, Abdul Razak and Tan, Seok Tyug and Prasad, Krishna Murthy Nagendra and Ismail, Amin (2010) Response surface optimisation for the extraction of phenolics and flavonoids from a pink guava puree industrial by-product. International Journal of Food Science & Technology, 45 (8). pp. 1739-1745. ISSN 0950-5423; ESSN: 1365-2621

Tan, Seok Tyug and Johar, Mohd Hafizan and Ismail, Amin (2010) Antioxidant properties of fresh, powder, and fiber products of mango (Mangifera foetida) fruit. International Journal of Food Properties, 13 (4). pp. 682-691. ISSN 1094-2912; ESSN: 1532-2386

Ismail, Amin and Tiong, Ngee Wen and Tan, Seok Tyug and Azlan, Azrina (2009) Antioxidant properties of selected non-leafy vegetables. Nutrition and Food Science, 39 (2). pp. 176-180. ISSN 0034-6659

Tan, Seok Tyug and Ismail, Amin and Prasad, K. Nagendra and Hamid, Muhajir and Chong, Pei Pei and Sun, Jian (2013) Health benefits of flavanoids in nutrigenetics and nutrigenomics perspectives. In: Polyphenols: Chemistry, Dietary Sources and Health Benefits. Nova Science Publishers, New York, pp. 193-216. ISBN 9781620818688

Amin Ismail (2009) Polyphenol rich fraction and uses thereof. UNSPECIFIED.

Tan, Seok Tyug (2012) Determining hypoglycaemic and anti-adipogenic properties of phenolic-rich soya husk extract using in-vitro and in-vivo models. PhD thesis, Universiti Putra Malaysia.