UPM Institutional Repository

Items where Author is "Sultana, Bushra"

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Article

Anwar, Farooq and Iqbal, Zafar and Sultana, Bushra and Iqbal, Shahid and Saari, Nazamid (2013) Effects of extraction system on antioxidant attributes of mungbean [Vigna radiata (L.) Wilczek]. International Journal of Food Properties, 16 (3). pp. 527-535. ISSN 1094-2912; ESSN: 1532-2386

Mushtaq, Muhammad and Sultana, Bushra and Anwar, Farooq and Khan, Muhammad Zargham and Ashrafuzzaman, Muhammad (2012) Occurrence of aflatoxins in selected processed foods from Pakistan. International Journal of Molecular Sciences, 13 (7). pp. 8324-8337. ISSN 1661-6596; ESSN: 1422-0067

Shabir, Ghulam and Anwar, Farooq and Sultana, Bushra and Khalid, Zafar M. and Afzal, Muhammad and Khan, Qaiser M. and Ashrafuzzaman, Muhammad (2011) Antioxidant and antimicrobial attributes and phenolics of different solvent extracts from leaves, flowers and bark of Gold Mohar [Delonix regia (Bojer ex Hook.) Raf.]. Molecules, 16 (9). pp. 7302-7319. ISSN 1420-3049

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