Items where Author is "Sukor, Rashidah"

Tan, Chengkeng and Selamat, Jinap and Jambari, Nuzul Noorahya and Sukor, Rashidah and Murugesu, Suganya and Muhamad, Azira and Khatib, Alfi (2023) Nuclear magnetic resonance-based metabolomics study of serum and pectoralis major for different commercial chicken breeds. Food Science & Nutrition, 11 (5). pp. 2106-2117. ISSN 2048-7177

Chittrakhani, Chonnipa and Songsermpong, Sirichai and Trevanich, Sudsai and Sukor, Rashidah (2022) Effect of Levilactobacillus brevis TISTR 860 and Lactiplantibacillus plantarum TISTR 951 on gamma-aminobutyric acid content in fermented rice flour and rice noodles (Kanomjeen). International Journal of Food Science & Technology, 57 (6). pp. 3410-3418. ISSN 0950-5423; ESSN: 1365-2621

Mustafa, Radhiahtul Raehan and Sukor, Rashidah and Mohd Nor, Siti Mariam and Saari, Nazamid (2022) Methyl ester and aromatic ether modification of mitragynine for generation of mitragynine-specific polyclonal antibodies. Journal of Immunological Methods, 507. art. no. 113291. pp. 1-10. ISSN 0022-1759; ESSN: 1872-7905

Romli, Nurul Fatin Amilia and Sukor, Rashidah and Rukayadi, Yaya and Mohsin, Aliah Zannierah (2022) The efficacy of sodium benzoate and potassium sorbate in inhibiting the growth of food fungi and bacteria. Songklanakarin Journal of Science and Technology, 45 (1). pp. 138-145. ISSN 0125-3395

Mustafa, Radhiahtul Raehan and Sukor, Rashidah and Mohd Nor, Siti Mariam and Saari, Nazamid and Mustaffa Kamal, Farina and Mohsin, Aliah Zannierah (2021) Enhancement of binding affinity of anti-hapten polyclonal IgG recognizing mitragynine using affinity purification. Pertanika Journal of Science & Technology, 29 (4). pp. 2451-2464. ISSN 0128-7680; ESSN: 2231-8526

Tan, Cheng keng and Selamat, Jinap and Jambari, Nuzul Noorahya and Sukor, Rashidah and Murugesu, Suganya and Khatib, Alfi (2021) Muscle and serum metabolomics for different chicken breeds under commercial conditions by GC–MS. Foods, 10 (9). art. no. 2174. pp. 1-17. ISSN 2304-8158

Mustafa, Radhiahtul Raehan and Sukor, Rashidah and Eissa, Shimaa and Shahrom, Ainaa Najihah and Saari, Nazamid and Mohd Nor, Siti Mariam (2021) Sensitive detection of mitragynine from Mitragyna speciosa Korth using an electrochemical immunosensor based on multiwalled carbon nanotubes/chitosan- modified carbon electrode. Sensors and Actuators B: Chemical, 345. 01-10. ISSN 0925-4005; ESSN: 1873-3077

Azri, Farah Asilah and Selamat, Jinap and Sukor, Rashidah and Yusof, Nor Azah and Ahmad Raston, Nurul Hanun and Eissa, Shimaa and Zourob, Mohammed and Chinnappan, Raja (2021) Determination of minimal sequence for zearalenone aptamer by computational docking and application on an indirect competitive electrochemical aptasensor. Analytical and Bioanalytical Chemistry, 413 (15). 3861 - 3872. ISSN 1618-2642; ESSN: 1618-2650

Akmal Salim, Sofiyatul and Sukor, Rashidah and Ismail, Mohd Nazri and Selamat, Jinap (2021) Dispersive liquid-liquid microextraction DLLME and LC-MS/MS analysis for multi-mycotoxin in rice bran: method development, optimisation and validation. Toxins, 13 (4). pp. 1-21. ISSN 2072-6651

Pirouz, Atena Abbasi and Selamat, Jinap and Sukor, Rashidah and Jambari, Nuzul Noorahya (2021) Effective detoxification of Aflatoxin B1 and Ochratoxin A using magnetic graphene oxide nanocomposite: isotherm and kinetic study. Coatings, 11 (11). art. no. 1346. pp. 1-15. ISSN 2079-6412

Fakhlaei, Rafieh and Selamat, Jinap and Abdull Razis, Ahmad Faizal and Sukor, Rashidah and Ahmad, Syahida and Babadi, Arman Amani and Khatib, Alfi (2021) In vivo toxicity evaluation of sugar adulterated heterotrigona itama honey using zebrafish model. Molecules, 26 (20). art. no. 6222. pp. 1-20. ISSN 1431-5165; ESSN: 1420-3049

Anzian, Aliaa and Muhialdin, Belal J. and Mohammed, Nameer Khairullah and Kadum, Hana and Marzlan, Anis Asyila and Sukor, Rashidah and Meor Hussin, Anis Shobirin (2020) Antibacterial activity and metabolomics profiling of torch ginger (Etlingera elatior Jack) flower oil extracted using subcritical carbon dioxide (CO2). Evidence-based Complementary and Alternative Medicine, 2020. pp. 1-8. ISSN 1741-427X; ESSN: 1741-4288

Mohammed, Nameer Khairullah and Muhialdin, Belal J. and Masri, B. J. and Sukor, Rashidah and Farouk, Abd-ElAziem and Meor Hussin, Anis Shobirin (2020) Chemical compositions, antioxidant and antimicrobial activities of Tubu (Pycnarrhena Longifolia) leaves used as ingredient in traditional functional foods. Food Research, 4 (3). 823 - 830. ISSN 2550-2166

Basri, Hasbullah Hassan and A. Talib, Rosnita and Sukor, Rashidah and Othman, Siti Hajar and Ariffin, Hidayah (2020) Effect of synthesis temperature on the size of ZnO nanoparticles derived from pineapple peel extract and antibacterial activity of ZnO–starch nanocomposite films. Nanomaterials, 10 (6). art. no. 1061. pp. 1-15. ISSN 2079-4991

Azri, Farah Asilah and Eissa, Shimaa and Zourob, Mohammed and Chinnappan, Raja and Sukor, Rashidah and Yusof, Nor Azah and Ahmad Raston, Nurul Hanun and Alhoshani, Ali and Selamat, Jinap (2020) Electrochemical determination of zearalenone using a label-free competitive aptasensor. Microchimica Acta, 187. art. no. 266. pp. 1-10. ISSN 0026-3672; ESSN: 1436-5073

Mohsin, Aliah Zannierah and Sukor, Rashidah and Selamat, Jinap and Meor Hussin, Anis Shobirin and Ismail, Intan Hakimah and Jambari, Nuzul Noorahya and Mustaffa Kamal, Farina (2020) Generation of high affinity anti-peptide polyclonal antibodies recognizing goat αs1-casein. Molecules, 25 (11). art. no. 2622. pp. 1-13. ISSN 1420-3049

Mohsin, Aliah Zannierah and Sukor, Rashidah and Selamat, Jinap and Meor Hussin, Anis Shobirin and Ismail, Intan Hakimah and Jambari, Nuzul Noorahya and Jonet, Mohd Anuar (2020) A highly selective two-way purification method using liquid chromatography for isolating αS2-casein from goat milk of five different breeds. Journal of Chromatography B, 1160. art. no. 122380. pp. 1-9. ISSN 1570-0232; ESSN: 1873-376X

Esua, Okon Johnson and Chin, Nyuk Ling and Yusof, Yus Aniza and Sukor, Rashidah (2019) Combination of ultrasound and ultraviolet‐C irradiation on kinetics of color, firmness, weight loss, and total phenolic content changes in tomatoes during storage. Journal of Food Processing and Preservation, 43 (10). art. no. Wiley-Blackwell Publishing. pp. 1-12. ISSN 0145-8892; ESSN: 1745-4549

Esua, Okon Johnson and Chin, Nyuk Ling and Yusof, Yus Aniza and Sukor, Rashidah (2019) Effects of simultaneous UV-C radiation and ultrasonic energy postharvest treatment on bioactive compounds and antioxidant activity of tomatoes during storage. Food Chemistry, 270. pp. 113-122. ISSN 0308-8146

Mohsin, Aliah Zannierah and Sukor, Rashidah and Selamat, Jinap and Meor Hussin, Anis Shobirin and Ismail, Intan Hakimah (2019) Chemical and mineral composition of raw goat milk as affected by breed varieties available in Malaysia. International Journal of Food Properties, 22 (1). pp. 815-824. ISSN 1094-2912; ESSN: 1532-2386

Ishak, Ainaatul Asmaa' and Selamat, Jinap and Sulaiman, Rabiha and Sukor, Rashidah and Abd. Malek, Emilia and Jambari, Nuzul Noorahya (2019) Effect of different amino acids and heating conditions on the formation of 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) and its kinetics formation using chemical model system. Molecules, 24 (21). art. no. 3828. pp. 1-12. ISSN 1420-3049

Azri, Farah Asilah and Selamat, Jinap and Sukor, Rashidah and Yusof, Nor Azah and Ahmad Raston, Nurul Hanun and Nordin, Noordiana and Jambari, Nuzul Noorahya (2019) Etlingera elatior-mediated synthesis of gold nanoparticles and their application as electrochemical current enhancer. Molecules, 24 (17). art. no. 3141. pp. 1-15. ISSN 1420-3049

Zakuan, Zulfa and Mustapa, S. A. and Sukor, Rashidah and Rukayadi, Yaya (2018) Antifungal activity of Boesenbergia rotunda (temukunci) extract against filamentous spoilage fungi from vegetables. International Food Research Journal, 25 (1). pp. 433-438. ISSN 1985-4668; ESSN: 2231-7546

Kamarudin, Siti Asiah and Selamat, Jinap and Sukor, Rashidah and Foo, Siew Pheng and Sanny, Maimunah (2018) Effect of fat-soluble anti-oxidants in vegetable oils on acrylamide concentrations during deep-fat frying of French fries. Malaysian Journal of Medical Sciences, 25 (5). 128 - 139. ISSN 1394-195X; ESSN: 2180-4303

Azri, Farah Asilah and Sukor, Rashidah and Selamat, Jinap and Abu Bakar, Fatimah and Yusof, Nor Azah and Hajian, Reza (2018) Electrochemical immunosensor for detection of aflatoxin B1 based on indirect competitive ELISA. Toxins, 10 (5). pp. 1-13. ISSN 2072-6651

Muhialdin, Belal J. and Sukor, Rashidah and Ismail, N. and Ahmad, S. W. and Che Me, N. and Meor Hussin, Anis Shobirin (2018) The effects of fermentation process on the chemical composition and biological activity of spider flower (Gynandropsis gynandra). Journal of Pure and Applied Microbiology, 12 (2). 497 - 504. ISSN 0973-7510; ESSN: 2581-690X

Alhelli, Amaal M. and Abd Manap, Mohd Yazid and Mohammed, Abdulkarim Sabo and Mirhosseini, Seyed Hamed and Sukor, Rashidah and Mohammed, Nameer Khairullah and Khalil, Eilaf Suliman and Meor Hussin, Anis Shobirin (2018) The extraction of crude enzyme of lipase from Penicillium candidum PCA 1/TT031 by way of solid state fermentation. International Food Research Journal, 25 (Suppl. 1). S1-S11. ISSN 1985-4668; ESSN: 2231-7546

Esua, Johnson O. and Nyuk Ling, Chin and Yusof, Yus Aniza and Sukor, Rashidah (2017) Antioxidant bioactive compounds and spoilage microorganisms of wax apple (Syzygium samarangense) during room temperature storage. International Journal of Fruit Science, 17 (2). 188 - 201. ISSN 1553-8362; ESSN: 1553-8621

Anzian, Aliaa and Sukor, Rashidah and Saari, Nazamid and Che Wan Sapawi, Che Wan Nur Safraa and Meor Hussin, Anis Shobirin (2017) Chemical composition and antioxidant activity of Torch Ginger (Etlingera elatior) flower extract. Food and Applied Bioscience Journal, 5 (1). 32 - 49. ISSN 2286-8615

Azri, Farah Asilah and Selamat, Jinap and Sukor, Rashidah (2017) Electrochemical immunosensor for the detection of aflatoxin B1 in palm kernel cake and feed samples. Sensors, 17 (12). pp. 1-11. ISSN 1424-8220

Sukor, Rashidah and Mohd Ayub, Ahmad Fauzi and Zawawi, Norhasnida and Mahmud @ Ab Rashid, Nor Khaizura (2017) Influence of students' motivation on academic performance among non-food science students taking food science course. International Journal of Academic Research in Progressive Education and Development, 6 (4). pp. 104-112. ISSN 2226-6348

Azri, Farah Asilah and Sukor, Rashidah and Hajian, Reza and Yusof, Nor Azah and Abu Bakar, Fatimah and Selamat, Jinap (2017) Modification strategy of screen-printed carbon electrode with functionalized multi-walled carbon nanotube and chitosan matrix for biosensor development. Asian Journal of Chemistry, 29 (1). pp. 31-36. ISSN 0970-7077; ESSN: 0975-427X

Azri, Farah Asilah and Sukor, Rashidah and Abu Bakar, Fatimah and Selamat, Jinap (2016) Application of nanomaterials in the development of biosensors for food safety and quality control. International Food Research Journal, 23 (5). pp. 1849-1856. ISSN 1985-4668; ESSN: 2231-7546

Arif Shah, Izham Naquiddin Shah and Hassan, Zuridah and Sukor, Rashidah and Othman, Azizon and Allaudin, Zeenathul Nazariah (2011) In situ hybridization and polymerase chain reaction methods for the detection of Epstein-Barr virus RNA in breast cancer specimens. African Journal of Microbiology Research, 5 (25). art. no. 21087DE15252. pp. 4392-4397. ISSN 1996-0808

Sukor, Rashidah and Selamat, Jinap and Saari, Nazamid and Bakar, Jamilah (2007) Characterisation of the ability of globulins from legume seeds to produce cocoa specific aroma. ASEAN Food Journal, 14 (2). pp. 103-114. ISSN 0127-7324; ESSN: 1505-5337

Sukor, Rashidah (2004) Cocoa-Specific Aroma Potential of Selected Seeds Globulin by in Vitro Proteolysis with Cocoa Proteases. Masters thesis, Universiti Putra Malaysia.