Items where Author is "Su, Yi"
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Su, Yi and Chai, Xiu-hang and Tan, Chin-Ping and Liu, Yuan-fa
(2024)
Crystallization behavior and compatibility analysis of palm kernel stearin/anhydrous milk fat blends and application.
Journal of Food Science, 89 (6).
pp. 3194-3207.
ISSN 0022-1147; eISSN: 1750-3841