Items where Author is "Stephane, Iifa"
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Salit, Mohd Sapuan and Abral, Hairul and Ilyas, R. A. and Basri, Azmi and Muhammad, Faris and Ternando, Yuzalmi and Mahardika, Melbi and Hafizulhaq, Fazli and Sugiarti, Eni and Stephane, Iifa
(2019)
A simple method for improving the properties of the sago starch films prepared by using ultrasonication treatment.
Food Hydrocolloids, 93.
pp. 276-283.
ISSN 0268-005X