Items where Author is "Silva, Filipa V.M."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Sulaiman, Alifdalino and Farid, Mohammed and Silva, Filipa V.M.
(2016)
Quality stability and sensory of apple juice processed by thermosonication, pulsed electric field and thermal processing.
Food Science and Technology International, 23 (3).
pp. 265-276.
ISSN 1082-0132; ESSN: 1532-1738