Items where Author is "Shuhaimi , M."
Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Meimandipour, A. and Shuhaimi , M. and Bejo, Mohd Hair and Kasim, Azhar and Kabeir, B. M. and Rasti, B. and Yazid, A. M.
(2009)
In vitro fermentation of broiler cecal content : the role of oactobacilli and pH value on the composition of microbiota and end products fermentation.
Letters in Applied Microbiology, 49 (4).
pp. 415-420.
ISSN 266-8254