Items where Author is "Shahid, Siti Mizura"
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Number of items: 3.
Article
Siong, Tee.E and Khoor, Swan Choo and Shahid, Siti Mizura
(1989)
Determination of Calcium in Foods by the Atomic Absorption
Spectrophotometric and Titrimetric Methods.
Pertanika, 12 (3).
pp. 303-311.
Siong, Tee.E and Choo, Khoor Swan and Shahid, Siti Mizura
(1989)
Determination of Iron in Foods by the Atomic Absorption
Spectrophotometric and Colorimetric Methods.
Pertanika, 12 (3).
pp. 313-322.
Tee, E Siong and Shahid, Siti Mizura and Ariffin, Anuar and Kuladevan, R. and Young, S. I. and Khor, Swan Choo and Chin, S. K.
(1989)
Nutrient Composition of Selected Cooked and Processed Snack Foods.
Pertanika, 12 (1).
pp. 15-25.