Items where Author is "Sarker, Md Sazedul Karim"

Hemayet, Md Abu and Sarker, Md Sazedul Karim and Idrus, Zulkifli Bin and Ali, Md Zulfekar and Sazili, Awis Qurni and Bhuyian, Mohammad Shamsul Alam and Khatun, Halima and Lestari, Dela Ayu and Setiaji, Asep and Kamalludin, Mamat Hamidi (2026) Comparative analysis of physiological, biochemical and immunological responses to heat stress in hybrid and purebred ducks in tropical environments. Veterinary and Animal Science, 33. art. no. 100716. pp. 1-12. ISSN 2451-943X

Rahman, Md Moklesur and Sazili, Awis Qurni and Ahmad, Siti Aqlima and Abdul Khalil, Khalilah and Ismail-Fitry, Mohammad Rashedi and Afsana, Ayesha Shiddika and Islam, Aminul and Foruzanfard, Mahdi and Sarker, Md Sazedul Karim (2025) Bio-preservation effect of lactic acid bacteria postbiotics on physical, chemical, and sensory properties of vacuum-packaged broiler breast meat. Applied Food Research, 5 (2). art. no. 101260. pp. 1-19. ISSN 2772-5022

Rahman, Md Moklesur and Sazili, Awis Qurni and Ahmad, Siti Aqlima and Abdul Khalil, Khalilah and Ismail-Fitry, Mohammad Rashedi and Sarker, Md Sazedul Karim (2025) Inhibitory efficacy, production dynamics, and characterization of postbiotics of lactic acid bacteria. BMC Microbiology, 25 (1). art. no. 485. pp. 1-20. ISSN 1471-2180