Items where Author is "Saraf, D."
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Marikkar, Jalaldeen Mohammed Nazrim and Saraf, D. and Mat Hashim, Dzulkifly
(2013)
Effect of fractional crystallyzation on composition and thermal behavior of coconut oil.
International Journal of Food Properties, 16 (6).
pp. 1284-1292.
ISSN 1094-2912; ESSN: 1532-2386