Items where Author is "Sani, Muhamad Shirwan Abdullah"
![]() | Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 2.
Article
Nasir, Nor Atikah Husna Ahmad and Yuswan, Mohd Hafis and Shah, Nor Nadiah Abd Karim and Rashed, Aswir Abd and Kadota, Kazunori and Sani, Muhamad Shirwan Abdullah and Ismail, Mohd Fakhrulddin and Al-Awaadh, Alhussein M. and Riaz, Mian Nadeem and Yusof, Yus Aniza
(2026)
Site-specific morphological and nutritional variability of caulerpa lentillifera in malaysia: a chemometric approach for tropical aquaculture.
Pertanika Journal of Tropical Agricultural Science, 49 (1).
pp. 319-337.
ISSN 1511-3701; eISSN: 2231-8542
Bee Chi, Ng and Asyrul‐Izhar, Abu Bakar and Sani, Muhamad Shirwan Abdullah and Ismail‐Fitry, Mohammad Rashedi
(2024)
Hybrid meat products: the physicochemical and microstructural properties of beef meat emulsion produced with jackfruit (Artocarpus heterophyllus) flesh and bamboo (Bambusa polymorpha) shoot as meat substitutes.
International Journal of Food Science and Technology, 59 (11).
pp. 8816-8824.
ISSN 0950-5423; eISSN: 1365-2621
