Items where Author is "Roslan, Jumardi"

Abd-Talib, Norfahana and Anak Yaji, Emmy Liza and Abd Wahab, Nur Suraya and Razali, Nadia and Yong, Kelly Tau Len and Roslan, Jumardi and Saari, Nazamid and Pa’ee, Khairul Faizal (2022) Bioactive peptides and its alternative processes: a review. Biotechnology and Bioprocess Engineering, 27. 306 - 335. ISSN 1226-8372; ESSN: 1976-3816

Saallah, Suryani and Roslan, Jumardi and Julius, Flavian Sheryl and Saallah, Sharinee and Mohamad Razali, Umi Hartina and Pindi, Wolyna and Sulaiman, Mohd Rosni and Pa’ee, Khairul Faizal and Mustapa Kamal, Siti Mazlina (2021) Comparative study of the yield and physicochemical properties of collagen from Sea Cucumber (Holothuria scabra), Obtained through Dialysis and the Ultrafiltration Membrane. Molecules, 26 (9). art. no. 2564. pp. 1-11. ISSN 1420-3049

Roslan, Jumardi and Boniface, Beatricia Amelia and Hay, Chye Ling and Lee, Jau Shya and Akanda, Md. Jahurul Haque and Saallah, Suryani and Mohd Nor, Mohd Zuhair (2021) Effect of heat treatment on physicochemical properties of Bambangan (Mangifera pajang) fruit juice. Transactions on Science and Technology, 8 (3-3). 545 - 551. ISSN 2289-8786

Roslan, Jumardi and Mustapa Kamal, Siti Mazlina and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah (2021) Fractionation of tilapia by-product protein hydrolysate using multilayer configuration of ultrafiltration membrane. Processes, 9 (3). art. no. 446. pp. 1-15. ISSN 2227-9717

Roslan, Jumardi and Mustapa Kamal, Siti Mazlina and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah (2019) Assessment on flux reduction and protein rejection behavior in fractionating tilapia by-product protein hydrolysate by ultrafiltration membrane. Pertanika Journal of Science & Technology, 27 (S1). pp. 67-80. ISSN 0128-7680; ESSN: 2231-8526

Roslan, Jumardi and Mustapa Kamal, Siti Mazlina and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah (2018) Evaluation on performance of dead-end ultrafiltration membrane in fractionating tilapia by-product protein hydrolysate. Separation and Purification Technology, 195. 21 - 29. ISSN 1383-5866

Roslan, Jumardi and Mustapa Kamal, Siti Mazlina and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah (2018) A comparative study between tilapia (Oreochromis niloticus) by-product and tilapia protein hydrolysate on angiotensin I-converting enzyme (ACE) inhibition activities and functional properties. Sains Malaysiana, 47 (2). pp. 309-318. ISSN 0126-6039

Roslan, Jumardi and Mustapa Kamal, Siti Mazlina and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah (2017) Assessment on multilayer ultrafiltration membrane for fractionation of tilapia by-product protein hydrolysate with angiotensin I-converting enzyme (ACE) inhibitory activity. Separation and Purification Technology, 173. pp. 250-257. ISSN 1383-5866

Roslan, Jumardi and Mustapa Kamal, Siti Mazlina and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah (2015) Optimization of enzymatic hydrolysis of tilapia (Oreochromis niloticus) by-product using response surface methodology. International Food Research Journal, 22 (3). pp. 1117-1123. ISSN 1985-4668; ESSN: 2231-7546

Roslan, Jumardi and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah and Mustapa Kamal, Siti Mazlina (2014) Characterization of fish protein hydrolysate from tilapia (Oreochromis niloticus) by-product. Agriculture and Agricultural Science Procedia, 2. pp. 312-319. ISSN 2210-7843

Roslan, Jumardi and Mustapa Kamal, Siti Mazlina and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah (2014) Optimization of enzymatic hydrolysis of tilapia muscle (Oreochromis niloticus) using response surface methodology (RSM). Sains Malaysiana, 43 (11). pp. 1715-1723. ISSN 0026-6039

Roslan, Jumardi and Mustapa Kamal, Siti Mazlina and Md. Yunos, Khairul Faezah and Abdullah, Norhafizah (2012) Nutritional and amino acid composition of red tilapia fish (Oreochromis niloticus). In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 752-757).

Roslan, Jumardi (2016) Optimization and enzymatic hydrolysis of Tilapia by-product and fractionation of protein hydrolysate using membrane ultrafiltration. Doctoral thesis, Universiti Putra Malaysia.