Items where Author is "Pangestu, Alit"
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Indrining Tyas, Yaanita R. and Palupi, Eny and Nasution, Zuraidah and Tarigan, Desy R. and Pangestu, Alit and M. Esa, Norhaizan
(2026)
Instant Noodles from Climate-Resilient Crops: Nutritional Quality, Sensory Acceptance, and Satiety of Sago-Bambara Groundnut Noodles Compared with Conventional Wheat Noodles.
Polish Journal of Food and Nutrition Sciences, 76 (2).
pp. 162-172.
ISSN 1230-0322; eISSN: 2083-6007