Items where Author is "Othman, Siti Hajar "

Nordin, Norhazirah and Fisal, Muhamad Farhan and Othman, Siti Hajar and Mohamed Amin Tawakkal, Intan Syafinaz and Kadir Basha, Roseliza (2024) Biodegradability of corn starch films containing nanocellulose fiber and thymol. Nanotechnology Reviews, 13 (1). art. no. 20240110. pp. 1-14. ISSN 2191-9089; eISSN: 2191-9097

Nordin, Norhazirah and Othman, Siti Hajar and Kadir Basha, Roseliza and Abdul Rashid, Suraya (2024) Controlled release and antibacterial activity of corn starch-based films containing nanocellulose and thymol. Physica Scripta, 99 (7). art. no. 075951. pp. 1-28. ISSN 0031-8949; eISSN: 1402-4896

Katibi, Kamil Kayode and Shitu, Ibrahim Garba and Othman, Siti Hajar and Md Yunos, Khairul Faezah and Ismail, Ahmad Fauzi and Noorisma KhairulAqmar, Noordinie Afina and Ilias, Hanis Masyithah (2024) Development of eco-friendly microwaved chitosan-based nanocomposite membrane for efficient capturing of cationic dyes from aqueous solution: permeability and fouling studies. Emergent Materials, 7 (3). pp. 999-1018. ISSN 2522-5731; ESSN: 2522-574X

Othman, Siti Hajar and Kahar, Nurul Syafiqah and Nordin, Norhazirah and Ahmad Shapi'i, Ruzanna (2023) Properties and food packaging applications of solvent casting-made starch-based films incorporated with essential oils: a review. Starch, 75 (5-6). art. no. 2200152. ISSN 0038-9056; ESSN: 1521-379X

Othman, Siti Hajar and Kahar, Nurul Syafqah and Nordin, Norhazirah and Alyas, Nur Diyana and Noor Hasnan, Noor Zafira and Abdul Talib, Rosnita and Karyadi, Joko Nugroho Wahyu (2023) Tapioca starch-based films containing oregano, Vietnamese mint, and curry leaf essential oils for food packaging applications. International Food Research Journal, 30 (2). pp. 497-513. ISSN 2231-7546

Othman, Siti Hajar and Ronzi, Nur Diana Arisya and Shapi’i, Ruzanna Ahmad and Dun, Mao and Ariffin, Siti Hajar and Mohammed, Mohd Afandi P. (2023) Biodegradability of starch nanocomposite films containing different concentrations of chitosan nanoparticles in compost and planting soils. Coatings, 13 (4). pp. 1-16. ISSN 2079-6412

Othman, Siti Hajar and Nordin, Norhazirah and Kadir Basha, Roseliza and Abdul Rashid, Suraya (2023) Development of starch/cellulose nanofiber bionanocomposite films containing thymol as active food packaging material. In: 7th International European Association For Intergrating Food Science and Engineering Knowledge Into The Food Chain (ISEKI)-Food Conference, 4 - 7 July 2023, Paris, France. (p. 71).

Mohd Baroyi, Syahrul Anis Hazwani and Yusof, Yus Aniza and Chin, Nyuk Ling and Othman, Siti Hajar and Mohamad Ghazali, Nashratul Shera (2022) A comparative study of high-pressure processing and microwave pasteurisation on the formation of hydroxymethylfurfural in stingless bee (Heterotrigona itama) honey. Longhua Chinese Medicine, 5. pp. 1-14. ISSN 2616-2806

Zabidi, Nurul 'Afifah and Nazri, Farhana and Mohamed Amin Tawakkal, Intan Syafinaz and Mohd Basri, Mohd Salahuddin and Kadir Basha, Roseliza and Othman, Siti Hajar (2022) Characterization of active and pH-sensitive poly(lactic acid) (PLA)/nanofibrillated cellulose (NFC) films containing essential oils and anthocyanin for food packaging application. International Journal of Biological Macromolecules, 212. 220 - 231. ISSN 0141-8130

Othman, Siti Hajar and Mohd Rosli, Nazirah and Nordin, Norhazirah and Abdul Aziz, Masturina (2022) Formulation of crispy chicken burger patty batter: properties and storage qualities. AIMS Agriculture and Food, 7 (2). 426 - 443. ISSN 2471-2086

Ahmad Shapi’i, Ruzanna and Othman, Siti Hajar and Kadir Basha, Roseliza and Naim, Mohd Nazli (2022) Mechanical, thermal, and barrier properties of starch films incorporated with chitosan nanoparticles. Nanotechnology Reviews, 11 (1). 1464 - 1477. ISSN 2191-9089; ESSN: 2191-9097

Omar Syafiq, Razali Mohamad and Mohd Sapuan, Salit and Mohd Zuhri, Mohamed Yusoff and Othman, Siti Hajar and Ahmad Ilyas, Rushdan (2022) Effect of plasticizers on the properties of sugar palm nanocellulose/cinnamon essential oil reinforced starch bionanocomposite films. Nanotechnology Reviews, 11 (1). 423 - 437. ISSN 2191-9089; ESSN: 2191-9097

Othman, Siti Hajar and Wane, Bilguisse Mamadou and Nordin, Norhazirah and Noor Hasnan, Noor Zafira and A. Talib, Rosnita and Karyadi, Joko Nugroho Wahyu (2021) Physical, mechanical, and water vapor barrier properties of starch/cellulose nanofiber/thymol bionanocomposite films. Polymers, 13 (23). art. no. 4060. pp. 1-16. ISSN 2073-4360

Nordin, Norhazirah and Romzi, Nur Alia Syafiqah and Manaf, Yanty Noorzianna and Mohamed Amin Tawakkal, Intan Syafinaz and Ariffin, Siti Hajar and Othman, Siti Hajar and Yusof, Yus Aniza (2021) Characterization of active sweet potato-based films containing thymol at different varieties: VitAto and Anggun. Food Packaging and Shelf Life, 30. art. no. 100750. 1- 10. ISSN 2214-2894

Othman, Siti Hajar and Othman, Nur Fitrah Liyana and Ahmad Shapi’i, Ruzanna and Ariffin, Siti Hajar and Md. Yunos, Khairul Faezah (2021) Corn starch/chitosan nanoparticles/thymol bio-nanocomposite films for potential food packaging applications. Polymers, 13 (3). pp. 1-19. ISSN 2073-4360

Mohamad Ghazali, Nashratul Shera and Yusof, Yus Aniza and Mohd Ghazali, Hasanah and Chin, Nyuk Ling and Othman, Siti Hajar and Manaf, Yanty Noorzianna and Chang, Lee Sin and Mohd Baroyi, Syahrul Anis Hazwani (2021) Effect of surface area of clay pots on physicochemical and microbiological properties of stingless bee (Geniotrigona thoracica) honey. Food Bioscience, 40. art. no. 100839. pp. 1-10. ISSN 2212-4292; ESSN: 2212-4306

Othman, Siti Hajar and Nordin, Norhazirah and Azman, Nur Ayuni Aziera and Mohamed Amin Tawakkal, Intan Syafinaz and Kadir Basha, Roseliza (2021) Effects of nanocellulose fiber and thymol on mechanical, thermal, and barrier properties of corn starch films. International Journal of Biological Macromolecules, 183. 1352 - 1361. ISSN 0141-8130; ESSN: 1879-0003

Othman, Siti Hajar and Abdullah, Nur Athirah and Nordin, Norhazirah and Abdul Karim Shah, Nor Nadiah and Mohd Nor, Mohd Zuhair and Md Yunos, Khairul Faezah (2021) Shelf life extension of Saba banana: effect of preparation, vacuum packaging, and storage temperature. Food Packaging and Shelf Life, 28. pp. 1-7. ISSN 2214-2894

Basri, Hasbullah Hassan and A. Talib, Rosnita and Sukor, Rashidah and Othman, Siti Hajar and Ariffin, Hidayah (2020) Effect of synthesis temperature on the size of ZnO nanoparticles derived from pineapple peel extract and antibacterial activity of ZnO–starch nanocomposite films. Nanomaterials, 10 (6). art. no. 1061. pp. 1-15. ISSN 2079-4991

Nordin, Norhazirah and Othman, Siti Hajar and Abdul Rashid, Suraya and Kadir Basha, Roseliza (2020) Effects of glycerol and thymol on physical, mechanical, and thermal properties of corn starch films. Food Hydrocolloids, 106. art. no. 105884. pp. 1-8. ISSN 0268-005X; ESSN: 1873-7137

Azmi, Nazatul Shima and Kadir Basha, Roseliza and Tajul Arifin, Nurfatin Nabila and Othman, Siti Hajar and Mohammed, Mohd Afandi P. (2020) Functional properties of Tilapia’s fish scale gelatin film: effects of different type of plasticizers. Sains Malaysiana, 49 (9). 2221 - 2229. ISSN 0126-6039

Othman, Siti Hajar and Tarmiti, Nurul Atiqah Najhah and Shapi'i, Ruzanna and Zahiruddin, Siti Mariam and Tawakkal, Intan Syafinaz and Basha, Roseliza (2020) Starch/banana pseudostem biocomposite films for potential food packaging applications. BioResources, 15 (2). 3984 - 3998. ISSN 1930-2126

Othman, Siti Hajar and Ling, Hee Nyia and A. Talib, Rosnita and Naim, Mohd Nazli and Risyon, Nazratul Putri and Md. Saifullah (2019) PLA/MMT and PLA/Halloysite Bio-Nanocomposite Films: mechanical, barrier, and transparency. Journal of Nano Research, 59. pp. 77-93. ISSN 1662-5250; ESSN:1661-9897

Othman, Siti Hajar and Mohamed Amin Tawakkal, Intan Syafinaz and Basha, Roseliza Kadir and Abd Majid, Noorasyikin (2019) Tapioca starch films reinforced with microcrystalline cellulose for potential food packaging application. Food Science and Technology, 39 (1). pp. 605-612. ISSN 0101-2061; ESSN: 1678-457X

Mohd Zahiruddin, Siti Mariam and Othman, Siti Hajar and Mohamed Amin Tawakkal, Intan Syafinaz and A. Talib, Rosnita (2019) Mechanical and thermal properties of tapioca starch films plasticized with glycerol and sorbitol. Food Research, 3 (2). pp. 157-163. ISSN 2550-2166

Azmi, N. S. and Kadir Basha, Roseliza and Othman, Siti Hajar and Mohammed, Mohd Afandi P. (2019) Characterization of antioxidant tapioca/polyaniline composites film prepared using solution casting method. Food Research, 3 (4). pp. 317-324. ISSN 0095-974X; ESSN: 2550-2166

Mohd Nazri, Muslimah Solehah and Mohamed Amin Tawakkal, Intan Syafinaz and Khairuddin, Nozieana and A. Talib, Rosnita and Othman, Siti Hajar (2019) Characterization of jackfruit straw-based films: effect of starch and plasticizer contents. Pertanika Journal of Science & Technology, 27 (S1). pp. 1-14. ISSN 0128-7680; ESSN: 2231-8526

Mohamad Ghazali, Nashratul Shera and Yusof, Yus Aniza and Mohd Ghazali, Hasanah and Chin, Nyuk Ling and Othman, Siti Hajar and Chang, Lee Sin and Abdul Manaf, Yanty Noorzianna (2019) Effects of conventional storage method on Geniotrigona thoracica stingless bee honey properties. In: Konvensyen Kebangsaan Kejuruteraan Pertanian dan Makanan 2019, 21 Mac 2019, Wisma Tani, Kementerian Pertanian & Industri Asas Tani, Putrajaya. (pp. 115-117).

Ahmad Shapi'i, Ruzanna and Othman, Siti Hajar and Naim, Mohd Nazli and Kadir Basha, Roseliza (2019) Mechanical properties of tapioca starch-based film incorporated with bulk chitosan and chitosan nanoparticle: a comparative study. Pertanika Journal of Science & Technology, 27 (S1). pp. 95-107. ISSN 0128-7680; ESSN: 2231-8526

Othman, Siti Hajar and A. Kechik, Nurul R. and Shapi'i, Ruzanna and A. Talib, Rosnita and M. A. Tawakkal, Intan S. (2019) Water sorption and mechanical properties of starch/chitosan nanoparticle films. Journal of Nanomaterials, 2019. art. no. 3843949. pp. 1-12. ISSN 1687-4110; ESSN: 1687-4129

Ahmad Shapi'i, Ruzanna and Othman, Siti Hajar and Naim, Mohd Nazli and Kadir Basha, Roseliza (2018) Effect of initial concentration of chitosan on the particle size of chitosan nanoparticle. In: 2nd International Symposium on Advanced Materials and Nanotechnology (i-SAMN 2018), 15-16 Aug. 2018, The Everly Putrajaya, Malaysia. (pp. 76-77).

Nordin, Norhazirah and Othman, Siti Hajar and Kadir, Roseliza and Abdul Rashid, S. (2018) Mechanical and thermal properties of starch films reinforced with microcellulose fibres. Food Research, 2 (6). 555 - 563. ISSN 0095-974X

Shapi'i, R. A. and Othman, Siti Hajar and Naim, M. Nazli and Kadir Basha, Roseliza (2017) Effect of ball milling and ultrasonication on particle size of chitosan nanoparticle for potential nanofiller in food packaging application. Acta Horticulturae (1152). pp. 125-130. ISSN 0567-7572

Othman, Siti Hajar and Hassan, Nurhafiqa and A. Talib, Rosnita and Kadir Basha, Roseliza and Risyon, Nazratul Putri (2017) Mechanical and thermal properties of PLA/halloysite bio-nanocomposite films: effect of halloysite nanoclay concentration and addition of glycerol. Journal of Polymer Engineering, 37 (4). pp. 381-389. ISSN 0334-6447; ESSN: 2191-0340

Othman, Siti Hajar and Edwal, Siti Amirah Mohammad and Risyon, Nazratul Putri and Basha, Roseliza Kadir and Talib, Rosnita A. (2017) Water sorption and water permeability properties of edible film made from potato peel waste. Food Science and Technology (Campinas), 37 (supp. 1). 63 - 70. ISSN 0101-2061; ESSN: 1678-457X

Ahmad Shapi'i, Ruzanna and Othman, Siti Hajar (2016) Effect of concentration of chitosan on the mechanical, morphological and optical properties of tapioca starch film. International Food Research Journal, 23 (suppl.). S187-S193. ISSN 1985-4668; ESSN: 2231-7546

Risyon, Nazratul Putri and Othman, Siti Hajar and Kadir Basha, Roseliza and A. Talib, Rosnita (2016) Effect of halloysite nanoclay concentration and addition of glycerol on mechanical properties of bionanocomposite films. Polymers and Polymer Composites, 24 (9). pp. 795-802. ISSN 0967-3911; ESSN: 1478-2391

Othman, Siti Hajar and Abdul Rashid, Suraya and Mohd Ghazi, Tinia Idaty and Abdullah, Norhafizah (2015) 3D CFD simulations: effect of operation parameters on the deposition of photocatalytic TiO2 nanoparticles by MOCVD. Chemical Vapor Deposition, 21 (4-5-6). pp. 99-110. ISSN 0948-1907; ESSN: 1521-3862

Mokhtar, Taufiq Aminullah and Yusof, Yus Aniza and Chin, Nyuk Ling and Othman, Siti Hajar and Serikbaeva, Asya Demeukhanovna and Aziz, Mohammad Gulzarul (2015) Physicochemical properties of tamarind and pineapple fruit pulps and powders. International Food Research Journal, 22 (2). pp. 707-712. ISSN 1985-4668; ESSN: 2231-7546

Othman, Siti Hajar and Abd Salam, Nurul Raudhah and Zainal, Norhazlizam and Kadir Basha, Roseliza and A. Talib, Rosnita (2014) Antimicrobial activity of TiO2 nanoparticle-coated film for potential food packaging applications. International Journal of Photoenergy, 2014. art. no. 945930. pp. 1-6. ISSN 1110-662X; ESSN: 1687-529X

Othman, Siti Hajar (2014) Bio-nanocomposite materials for food packaging applications: types of biopolymer and nano-sized filler. Agriculture and Agricultural Science Procedia, 2. pp. 296-303. ISSN 2210-7843

Ramli, Syazwani and A. Talib, Rosnita and Abdul Rahman, Russly and Zainuddin, Norhazlin and Othman, Siti Hajar (2014) Discrimination of lard in extracted ink of printed packaging of foodstuff using Fourier transform infrared spectroscopy and multivariate analysis. In: Malaysia International Halal Research & Education Conference 2014 (MIHREC 2014), 2-4 Dec. 2014, Marriott Putrajaya Hotel, Malaysia. (p. 300).

Mokhtar, Taufiq Aminullah and Yusof, Yus Aniza and Chin, Nyuk Ling and Othman, Siti Hajar and Serikbayeva, Asya Demeukhanovna and Aziz, Mohammad Gulzarul (2014) In-vitro dissolution of compressed tamarind and pineapple powder tablets. Agriculture and Agricultural Science Procedia, 2. pp. 53-59. ISSN 2210-7843

Othman, Siti Hajar and Abdul Rashid, Suraya and Abdullah, Norhafizah and Mohd Ghazi, Tinia Idaty (2013) 3D CFD Simulations of MOCVD Synthesis System of Titanium Dioxide Nanoparticles. Journal of Nanomaterials, 2013 (Article ID 123256). 11-Jan. ISSN 1687-4110

Abdul Rashid, Suraya and Abdul Rashid, Muhammad Zamir and Musa, Muharniza Azinita and Othman, Siti Hajar (2013) Assessment of gas flow characteristics and reaction kinetics of chemical vapour deposition reactors for the production of nano-hybrid fibres. Asia-Pacific Journal of Chemical Engineering, 8 (2). pp. 254-261. ISSN 1932-2135; ESSN: 1932-2143

Ooi, T. C. and Yusof, Yus Aniza and Chin, Nyuk Ling and A. Talib, Rosnita and Othman, Siti Hajar and Aziz, M. G. (2013) Changes in friction, surface roughness, and tensile strength upon compaction of Ficus deltoidea powder. ScienceAsia, 39 (5). pp. 520-526. ISSN 1513-1874

Othman, Siti Hajar and Abdul Rashid, Suraya and Abdullah, Norhafizah and Mohd Ghazi, Tinia Idaty (2013) TiO2 Nanoparticles Prepared by MOCVD: Effect of Temperature, Flowrate, and Precursor. Asia-Pacific Journal of Chemical Engineering, 8 (1). pp. 32-44. ISSN 1932-2135

Othman, Siti Hajar and Abdul Rashid, Suraya and Mohd Ghazi, Tinia Idaty and Abdullah, Norhafizah (2012) TiO2 nanoparticle coating for potential antimicrobial application in food industry. In: International Conference on Agricultural and Food Engineering for Life (Cafei2012), 26-28 Nov. 2012, Palm Garden Hotel, Putrajaya. (pp. 541-545).

Othman, Siti Hajar (2011) Characterization and dispersion behavior of titanium dioxide as photocatalytic nanoparticles using metal organic chemical vapour deposition system. PhD thesis, Universiti Putra Malaysia.

Abdul Rashid, Suraya and Othman, Siti Hajar and Abdullah, Norhafizah and Mohd Ghazi, Tinia Idaty (2011) Fe-doped TiO2 Nanoparticles Produced via MOCVD: Synthesis, Characterization, and Photocatalytic Activity. Journal of Nanomaterials, 2011. art. no. 571601. pp. 1-8. ISSN 1687-4110

Othman, Siti Hajar and Abdul Rashid, Suraya and Mohd Ghazi, Tinia Idaty and Abdullah, Norhafizah (2010) Effect of Fe doping on phase transition of TiO2 nanoparticles synthesized by MOCVD. Journal of Applied Sciences, 10 (12). pp. 1044-1051. ISSN 1812-5654; ESSN: 1812-5662