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Items where Author is "Ossai, Beatrice"

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Olusegun, Lasekan and Chiemela, Chinma and Ossai, Beatrice and Mohd Adzahan, Noranizan (2011) Effect of different pineapple juice (Ananas Comosus L.) preparations on the microstructure, staling and textural properties of wheat bread. Journal of Food Process Engineering, 34 (-). pp. 1449-1463. ISSN 0145-8876; ESSN:1745-4530

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