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Items where Author is "Ooi, P. H."

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Article

Babji, Abdul Salam and Ooi, P. H. and Abdullah, Aminah (1989) Determination of Meat Content in Processed Meats Using Currently Available Methods. Pertanika, 12 (1). pp. 33-41.

This list was generated on Sun Feb 23 05:49:30 2020 UTC.