Items where Author is "Ooi, P. H."
Up a level |
Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Babji, Abdul Salam and Ooi, P. H. and Abdullah, Aminah
(1989)
Determination of Meat Content in Processed Meats Using Currently Available Methods.
Pertanika, 12 (1).
pp. 33-41.