Items where Author is "Onwude, Daniel I."
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Number of items: 6.
Article
Onwude, Daniel I. and Hashim, Norhashila and Abdan, Khalina and Janius, Rimfiel and Chen, Guangnan
(2019)
The effectiveness of combined infrared and hot-air drying strategies for sweet potato.
Journal of Food Engineering, 241.
pp. 75-87.
ISSN 0260-8774
Lockman, Nuradila Athirah and Hashim, Norhashila and Onwude, Daniel I.
(2019)
Laser-based imaging for cocoa pods maturity detection.
Food and Bioprocess Technology, 12.
pp. 1928-1937.
ISSN 1935-5130; ESSN: 1935-5149
Hashim, Norhashila and Abdan, Khalina and Janius, Rimfiel and Chen, Guangnan and Onwude, Daniel I.
(2018)
Investigating the influence of novel drying methods on sweet potato (Ipomoea batatas L.): kinetics, energy consumption, color, and microstructure.
Journal of Food Process Engineering, 41 (4).
pp. 1-12.
ISSN 0145-8876; ESSN: 1745-4530
Onwude, Daniel I. and Hashim, Norhashila and Janius, Rimfiel and Mat Nawi, Nazmi and Abdan, Khalina
(2017)
Color change kinetics and total carotenoid content of pumpkin as affected by drying tempearture.
Italian Journal of Food Science, 29 (1).
pp. 1-18.
ISSN 1120-1770
Onwude, Daniel I. and Hashim, Norhashila and Janius, Rimfiel and Abdan, Khalina and Chen, Guangnan and Oladejo, Ayobami O.
(2017)
Non-thermal hybrid drying of fruits and vegetables: a review of current technologies.
Innovative Food Science & Emerging Technologies, 43.
223 - 238.
ISSN 1466-8564
Onwude, Daniel I. and Abdulstter, Rafia and Gomes, Chandima and Hashim, Norhashila
(2016)
Mechanisation of large-scale agricultural fields in developing countries – a review.
Journal of the Science of Food and Agriculture, 96 (12).
pp. 3969-3976.
ISSN 0022-5142; ESSN: 1097-0010