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Items where Author is "Nurhayati, Y."

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Article

M. Azman, E. and Zare, D. and Nurhayati, Y. and Karim, R. and Ghazali, H. M. (2024) Physicochemical properties, urocanic acid and biogenic amine contents of black pomfret (Parastromateus niger) as affected by fermentation times. Food Research, 8 (2). pp. 92-104. ISSN 2550-2166

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