Items where Author is "Nordin, Norhazirah"

Nordin, Norhazirah and Fisal, Muhamad Farhan and Othman, Siti Hajar and Mohamed Amin Tawakkal, Intan Syafinaz and Kadir Basha, Roseliza (2024) Biodegradability of corn starch films containing nanocellulose fiber and thymol. Nanotechnology Reviews, 13 (1). art. no. 20240110. pp. 1-14. ISSN 2191-9089; eISSN: 2191-9097

Nordin, Norhazirah and Othman, Siti Hajar and Kadir Basha, Roseliza and Abdul Rashid, Suraya (2024) Controlled release and antibacterial activity of corn starch-based films containing nanocellulose and thymol. Physica Scripta, 99 (7). art. no. 075951. pp. 1-28. ISSN 0031-8949; eISSN: 1402-4896

Othman, Siti Hajar and Kahar, Nurul Syafiqah and Nordin, Norhazirah and Ahmad Shapi'i, Ruzanna (2023) Properties and food packaging applications of solvent casting-made starch-based films incorporated with essential oils: a review. Starch, 75 (5-6). art. no. 2200152. ISSN 0038-9056; ESSN: 1521-379X

Othman, Siti Hajar and Kahar, Nurul Syafqah and Nordin, Norhazirah and Alyas, Nur Diyana and Noor Hasnan, Noor Zafira and Abdul Talib, Rosnita and Karyadi, Joko Nugroho Wahyu (2023) Tapioca starch-based films containing oregano, Vietnamese mint, and curry leaf essential oils for food packaging applications. International Food Research Journal, 30 (2). pp. 497-513. ISSN 2231-7546

Othman, Siti Hajar and Mohd Rosli, Nazirah and Nordin, Norhazirah and Abdul Aziz, Masturina (2022) Formulation of crispy chicken burger patty batter: properties and storage qualities. AIMS Agriculture and Food, 7 (2). 426 - 443. ISSN 2471-2086

Othman, Siti Hajar and Wane, Bilguisse Mamadou and Nordin, Norhazirah and Noor Hasnan, Noor Zafira and A. Talib, Rosnita and Karyadi, Joko Nugroho Wahyu (2021) Physical, mechanical, and water vapor barrier properties of starch/cellulose nanofiber/thymol bionanocomposite films. Polymers, 13 (23). art. no. 4060. pp. 1-16. ISSN 2073-4360

Nordin, Norhazirah and Romzi, Nur Alia Syafiqah and Manaf, Yanty Noorzianna and Mohamed Amin Tawakkal, Intan Syafinaz and Ariffin, Siti Hajar and Othman, Siti Hajar and Yusof, Yus Aniza (2021) Characterization of active sweet potato-based films containing thymol at different varieties: VitAto and Anggun. Food Packaging and Shelf Life, 30. art. no. 100750. 1- 10. ISSN 2214-2894

Othman, Siti Hajar and Nordin, Norhazirah and Azman, Nur Ayuni Aziera and Mohamed Amin Tawakkal, Intan Syafinaz and Kadir Basha, Roseliza (2021) Effects of nanocellulose fiber and thymol on mechanical, thermal, and barrier properties of corn starch films. International Journal of Biological Macromolecules, 183. 1352 - 1361. ISSN 0141-8130; ESSN: 1879-0003

Othman, Siti Hajar and Abdullah, Nur Athirah and Nordin, Norhazirah and Abdul Karim Shah, Nor Nadiah and Mohd Nor, Mohd Zuhair and Md Yunos, Khairul Faezah (2021) Shelf life extension of Saba banana: effect of preparation, vacuum packaging, and storage temperature. Food Packaging and Shelf Life, 28. pp. 1-7. ISSN 2214-2894

Nordin, Norhazirah and Othman, Siti Hajar and Abdul Rashid, Suraya and Kadir Basha, Roseliza (2020) Effects of glycerol and thymol on physical, mechanical, and thermal properties of corn starch films. Food Hydrocolloids, 106. art. no. 105884. pp. 1-8. ISSN 0268-005X; ESSN: 1873-7137

Nordin, Norhazirah and Othman, Siti Hajar and Kadir, Roseliza and Abdul Rashid, S. (2018) Mechanical and thermal properties of starch films reinforced with microcellulose fibres. Food Research, 2 (6). 555 - 563. ISSN 0095-974X

Othman, Siti Hajar and Nordin, Norhazirah and Kadir Basha, Roseliza and Abdul Rashid, Suraya (2023) Development of starch/cellulose nanofiber bionanocomposite films containing thymol as active food packaging material. In: 7th International European Association For Intergrating Food Science and Engineering Knowledge Into The Food Chain (ISEKI)-Food Conference, 4 - 7 July 2023, Paris, France. (p. 71).