Items where Author is "Ng, Siew See"
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Ng, Siew See
(2015)
Changes in physicochemical properties and flavor profiles of roasted tropical almond nuts (Terminalia catappa L.).
Masters thesis, Universiti Putra Malaysia.
Ng, Siew See and Olusegun, Lasekan and Syed Muhammad, Sharifah Kharidah and Sulaiman, Rabiha and Hussain, Norhayati
(2014)
Effect of roasting conditions on color development and Fourier transform infrared spectroscopy (FTIR-ATR) analysis of Malaysian-grown tropical almond nuts (Terminalia catappa L.).
Chemistry Central Journal, 8.
art. no. 55.
pp. 1-11.
ISSN 1752-153X