Items where Author is "Ng, S. L."
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Article
Mohammed Nazrim Marikkar, Jalaldeen and Ng, S. L. and Che Man, Yaakob
(2011)
Composition and thermal analysis of lipids from pre-fried chicken nuggets.
Journal of the American Oil Chemists' Society, 88 (6).
pp. 749-754.
ISSN 0003-021X; ESSN:1558-9331