UPM Institutional Repository

Items where Author is "Neo, Yun Ping"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Jump to: Article | Thesis
Number of items: 3.

Article

Neo, Yun Ping and Ariffin, Abdul Azis and Tan, Chin Ping and Tan, Yew Ai (2008) Determination of oil palm fruit phenolic compounds and their antioxidant activities using spectrophotometric methods. International Journal of Food Science and Technology, 43 (10). pp. 1832-1837. ISSN 0950-5423

Neo, Yun Ping and Tan, Cheng Huat and Ariffin, Abdul Azis (2007) Fatty acid composition of five Malaysian biscuits (cream crackers) with special reference to trans-fatty acids. ASEAN Food Journal, 14 (3). pp. 197-204. ISSN 0127-7324; ESSN: 1505-5337

Thesis

Neo, Yun Ping (2009) Characterization and Antioxidant Activity of Phenolic Extracts from Oil Palm (Elaeis Guineensis) Fruits. Masters thesis, Universiti Putra Malaysia.

This list was generated on Sat Jul 11 21:12:24 2020 UTC.