Items where Author is "Nakajima, Mitsutoshi"

Tan, Tai Boon and Nakajima, Mitsutoshi and Tan, Chin Ping (2018) Effect of polysaccharide emulsifiers on the fabrication of monodisperse oil-in-water emulsions using the microchannel emulsification method. Journal of Food Engineering, 238. 188 - 194. ISSN 0260-8774

Leong, Wai Fun and Che Man, Yaakob and Lai, Oi Ming and Long, Kamariah and Nakajima, Mitsutoshi and Tan, Chin Ping (2011) Effect of sucrose fatty acid esters on the particle characteristics and flow properties of phytosterol nanodispersions. Journal of Food Engineering, 104 (1). pp. 63-69. ISSN 0260-8774; ESSN: 1873-5770

Tan, Chin Ping and Nakajima, Mitsutoshi (2005) β-Carotene nanodispersions: preparation, characterization and stability evaluation. Food Chemistry, 92 (4). pp. 661-671. ISSN 0308-8146; ESSN: 1873-7072