Items where Author is "Mwasaru, Mwanjala A."
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Number of items: 2.
Mwasaru, Mwanjala A. and Muhammad, Kharidah
(2001)
Effect of surfactant HLB on some gel properties of pigeonpea and cowpea starches.
Starch - Stärke, 53 (3-4).
pp. 155-161.
ISSN 0038-9056; eISSN: 1521-379X
Mwasaru, Mwanjala A. and Muhammad, Kharidah and Bakar, Jamila and Che Man, Yaakob
(1999)
Effects of isolation technique and conditions on the extractability, physicochemical and functional properties of pigeonpea (Cajanus cajan) and cowpea (Vigna unguiculata) protein isolates. I. Physicochemical properties.
Food Chemistry, 67 (4).
pp. 435-443.
ISSN 0308-8146; eISSN: 0308-8146