Items where Author is "Muhammad Aadil, Rana"

Mohamad, Azizah and Abdul Karim Shah, Nor Nadiah and Sulaiman, Alifdalino and Mohd Adzahan, Noranizan and Arshad, Rai Naveed and Muhammad Aadil, Rana (2023) The impact of pulsed electric fields on milk’s macroand micronutrient profile: a comprehensive review. Foods, 12 (11). art. no. 2114. pp. 1-15. ISSN 2304-8158

Younas, Atia and A Naqvi, Summar and Khan, Moazzam Rafiq and Shabbir, Muhammad Asim and Jatoi, Mushtaque Ahmed and Anwar, Farooq and Ur Raheem, Muhammad Inam and Saari, Nazamid and Muhammad Aadil, Rana (2020) Functional food and nutra-pharmaceutical perspectives of date (Phoenix dactylifera L.) fruit. Journal of Biochemistry, 44 (9). pp. 1-19. ISSN 0021-924X; ESSN: 1756-2651

Hambali, Nor Hasni and Koh, Pei Chen and Mohd Adzahan, Noranizan and Megat Mohd Tahir, Putri Noor Faizah and Mohamad, Azizah and Limpot, Naransa and Hamid, Nazimah and Muhammad Aadil, Rana (2020) High-pressure processing treatment for ready-to-drink Sabah Snake Grass juice. Journal of Food Processing and Preservation, 44 (7). pp. 1-11. ISSN 0145-8892; ESSN: 1745-4549

Mohd Adzahan, Noranizan and Pean, Li Fang and Li, Jia Wen and Muhammad Aadil, Rana and T., Ahmad and Rosli, Siti Zaharah and Yong, Yeng Yeng and Kim, Dae-ok (2020) Impact of juice extraction method on the physicochemical, functional, and sensory properties of Sabah snake grass (Clinacanthus nutans) juice mix. International Food Research Journal, 27 (5). 835 - 845. ISSN 1985-4668; ESSN: 2231-7546