Items where Author is "Mohd Yusof, Farah Anum"

Mohd Yusof, Farah Anum and Mohamad Azman, Ezzat and Mohd Adzahan, Noranizan and Yusof, Noor Liyana (2025) The influence of exogenous melatonin treatment on quality, nutritional profile, and antioxidant system of fresh-cut carambola during cold storage. Journal of Agriculture and Food Research, 19. art. no. 101704. pp. 1-9. ISSN 2666-1543

Mohd Yusof, Farah Anum and Mohamad Azman, Ezzat and Mohd Adzahan, Noranizan and Yusof, Noor Liyana (2023) Effect of vacuum impregnation with melatonin, γ-aminobutyric acid, and oxalic acid on chilling injury and quality of carambola. International Journal of Food Science and Technology, 58 (12). pp. 6432-6444. ISSN 0950-5423; ESSN: 1365-2621