Items where Author is "Mohd Ramli, Sharifah Hafiza"

Noor Hasnan, Noor Zafira and Kadir Basha, Roseliza and Mohd Amin, Nor Amaiza and Mohd Ramli, Sharifah Hafiza and Yew, John Huat Tang and Ab Aziz, Norashikin (2022) Analysis of the most frequent nonconformance aspects related to Good Manufacturing Practices (GMP) among small and medium enterprises (SMEs) in the food industry and their main factors. Food Control, 141. art. no. 109205. pp. 1-12. ISSN 0956-7135

Noor Hasnan, Noor Zafira and Mohd Ramli, Sharifah Hafiza (2020) Modernizing the preparation of the Malaysian mixed rice dish (MRD) with cook-chill central kitchen and implementation of HACCP. International Journal of Gastronomy and Food Science, 19. art. no. 100193. pp. 1-13. ISSN 1878-450X

Noor Hasnan, Noor Zafira and Mohd Ramli, Sharifah Hafiza (2019) Modernizing the preparation of the Malaysian traditional mixed rice dishes with cook-chill central kitchen and implementation of HACCP. International Journal of Gastronomy and Food Science, 19. art. no. 100193. pp. 1-13. ISSN 1878-450X

Wan Azman, Wan Mohd Fariz and Shamsudin, Rosnah and Hamzah, Azman and Azizan, Mohd Shahrir and Azizan, Saiful Azwan and Shahar, Asnawi and Rahim, Afiqah Aina and Mhd Adnan, Amir Syariffuddeen and Hasbullah, Hasmin Hakim and Hashim, Ishak and Sairi, Masniza and Abdul Wahid, Ruwaida and Mohd Ramli, Sharifah Hafiza and Sahari, Yahya and Mohd Shafie, Zainun and Shamsulkamal, Amir Redzuan and Abdul Karim, Faewati and Johari, Mohammad Shukri and Sani, Mohd Azmirredzuan and Mohd Amin Tawakkal, Mohd Hafiz and Zainol Abidin, Mohd Zaimi and Jamaluddin, Muhammad Aliq and Alwi, Sha'fie (2018) Study of machines performance in producing different sizes of grated sago. In: National Conference on Agricultural and Food Mechanization 2018 (NCAFM 2018), 17-19 Apr. 2018, Pullman Kuching, Sarawak. (pp. 211-213).