Items where Author is "Mohd Isa, Nur Suaidah"

Mohsin, Aliah Zannierah and Mohd Maidin, Nurmahani and Mohd Isa, Nur Suaidah and Cheok, Hui Yun (2025) The effect of different citric acid concentration on physicochemical and antioxidant properties of Red Pitaya peel gummy candies. Tropical Journal of Natural Product Research, 8 (12). pp. 9654-9663. ISSN 2616-0684; eISSN: 2616-0692

Shamsul Norazman, Nur Aliah and Mohd Maidin, Nurmahani and Ismail, Nor Akma and Lani, Mohd Nizam and Hamzah, Yusnita and Mohd Salleh, Faiqa Shazeaa and Mohd Isa, Nur Suaidah (2024) The microbiological and chemical characteristics of yoghurt incorporated with watermelon rind powder. Malaysian Applied Biology, 53 (3). pp. 95-105. ISSN 0126-8643; eISSN: 2462-151X