Items where Author is "Mohd Halim, A. B."
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Article
Mohd Halim, A. B. and Chin, Nyuk Ling and Yusof, Yus Aniza
(2015)
Rheological characterisation of Malaysian varieties of sweet potato doughs using large and small deformation measurements.
International Journal of Food Properties, 18.
pp. 963-977.
ISSN 1094-2912; ESSN: 1532-2386