Items where Author is "Mohammed, M.A.P."
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Number of items: 2.
Lee, X.F. and Naim, M.N. and M. Azmi, N.S. and Mohammed, M.A.P. and Othman, S.H. and Abu Bakar, N.F. and Adam, F.
(2025)
Dynamic modelling of oil and water molecules of methylcellulose-coated fried potato during and in the post-frying condition.
Food Research, 9 (3).
pp. 67-75.
ISSN 2550-2166
Nordin, Norathirah and Karudin, R. and Rosli, I.H. and Ab Aziz, Norashikin and Taip, Farah Saleena and Mohammed, M.A.P. and Abdul Aziz, Nuraini
(2017)
Preliminary study on formation of ex situ fouling deposit from palm-based coconut milk substitute and RBD palm oil.
Acta Horticulturae, 1152.
345 - 351.
ISSN 0567-7572; ESSN: 2406-6168