Items where Author is "Mohammed, Abdulkarim"
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Makeri, Mohammad Usman and Syed Muhammad, Sharifah Kharidah and Ghazali, Hasanah and Mohammed, Abdulkarim
(2019)
Influence of temperature and ionic conditions on the rheology and droplets characteristics of winged bean protein stabilized oil-inwater emulsion.
Journal of Food Measurement and Characterization, 13.
pp. 97-106.
ISSN 2193-4126; ESSN: 2193-4134