Items where Author is "Mohamad Alwi, Siti Maslina"
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Article
Mohamad Alwi, Siti Maslina and Lai, Oi Ming
(2019)
The physicochemical properties of cocoa butter equivalent produced from lipase-catalyzed palm oil and hydrogenated palm oil via physical fractionation.
Pertanika Journal of Science & Technology, 27 (1).
pp. 331-342.
ISSN 0128-7680; ESSN: 2231-8526
Thesis
Mohamad Alwi, Siti Maslina
(2018)
Enzymatic interesterification, fractional crystallisation and its physicochemical properties of palm-based cocoa butter equivalent with high palmitoyl-oleoyl-stereoyl level.
Masters thesis, Universiti Putra Malaysia.