Items where Author is "Mirghani, Mohamed Elwathig Saeed"

Abdullah, Al-Shwyeh Hussah and Mohammed, Abdulkarim Sabo and Abdullah, Rasedee and Mirghani, Mohamed Elwathig Saeed and Al-Qubaisi, Mothanna (2014) Cytotoxic effects of Mangifera indica L. kernel extract on human breast cancer (MCF-7 and MDA-MB-231 cell lines) and bioactive constituents in the crude extract. BMC Complementary and Alternative Medicine, 14. art. no. 199. pp. 1-10. ISSN 1472-6882

Jaswir, Irwandi and S., Faridayanti and Mirghani, Mohamed Elwathig Saeed and Mohd Salleh, Hamzah and Hassan, Torla and Che Man, Yaakob (2009) Extraction and characterization of gelatin from different marine fish species in Malaysia. International Food Research Journal, 16 (3). pp. 381-389. ISSN 1985-4668; ESSN: 2231-7546

Jaswir, Irwandi and Mirghani, Mohamed Elwathig Saeed and Hassan, Torla and Mohd Said, Mohd Zaki (2003) Determination of lard in mixture of body fats of mutton and cow by Fourier transform infrared spectroscopy. Journal of Oleo Science, 52 (12). pp. 633-638. ISSN 1345-8957; ESSN: 1347-3352

Mirghani, Mohamed Elwathig Saeed and Jaswir, Irwandi and M. Salih, Hamzah and Hashim, Yumi Zuhanis Has-Yun and Che Man, Yaakob (2009) Special oils for halal cosmetics. In: 3rd IMT-GT International Symposium on Halal science and Management 2009, 21-22 Dec. 2009, KLIA Sepang, Malaysia. (pp. 140-142).

Che Man, Yaakob and Setiowaty, Gabby and Selamat, Jinap and M. H., Moh and Mirghani, Mohamed Elwathig Saeed and Baharin, B. S. (1999) Application of fourier transform infrared spectroscopy for determining some parameters of palm oil. Research Report. The Research Unit, Universiti Putra Malaysia, Serdang, Selangor.