Items where Author is "Mat Hashim, Dzulkifly B."
 | Up a level |
Group by: Item Type | No Grouping
Number of items: 1.
Che Man, Yaakob B. and Abd. Ghani, Maaruf B. and Mat Hashim, Dzulkifly B. and Abd. Rahman, Russly
(2001)
Study of sago starch (Metroxylon sagu) gelatinization by differential scanning calorimetry.
Journal of Food Processing and Preservation, 25 (2).
pp. 101-121.
ISSN 0145-8892; eISSN: 0145-8892