Items where Author is "Mat Dian, Noor Lida Habi"

Yee, Ying Lee and Teck, Kim Tang and Eng, Seng Chan and Eng, Tong Phuah and Oi, Ming Lai and Chin, Ping Tan and Ab Karim, Nur Azwani and Mat Dian, Noor Lida Habi and Joo, Shun Tan (2022) Medium chain triglyceride and medium-and long chain triglyceride: metabolism, production, health impacts and its applications – a review. Critical Reviews in Food Science and Nutrition, 62 (15). 4169 - 4185. ISSN 1040-8398; ESSN: 1549-7852

Chong, Wai Ting and Tan, Chin Ping and Cheah, Yoke Kqueen and Lajis, Ahmad Firdaus and Mat Dian, Noor Lida Habi and Kanagaratnam, Sivaruby and Lai, Oi Ming (2018) Optimization of process parameters in preparation of tocotrienol-rich red palm oil-based nanoemulsion stabilized by Tween80-Span 80 using response surface methodology. PLoS One, 13 (8). pp. 1-22. ISSN 1932-6203

Lai Oi Ming (2013) A process for producing high oleic content liquid palm oil fraction. PI2013000461.